Britany Statt

Cook time:
17 Ratings
A classic and easy to make breakfast!


  • 2/3 cup all-purpose flour
  • 1 tsp baking powder
  • ¼ tsp salt
  • 1 tsp sugar
  • 1/3 cup shortening
  • ¼ cup whole milk, minus 1 tbsp


  1. In a large mixing bowl, combine flour, baking powder, salt and sugar. Combine shortening using a fork or hands until mixture is crumbly. Slowly add milk while working mixture into dough with hands.
  2. Turn dough onto a lightly floured work surface. Form dough into biscuits with hands or work the dough into a flat rectangle, about ¾” thick and cut 3 biscuits with a biscuit cutter.
  3. Lightly butter or line the bottom of the mesh basket with perforated parchment paper. Air fry at 400°F for 12 minutes.