BS
Britany StattCook time:
00:06
No need to run to Chipotle. Make this incredibly easy and flavorful side dish at home.
Ingredients
- 2 Cups basmati rice
- 2 1/2 Cups water
- 3 Tablespoons vegetable oil
- 2 Teaspoon salt
- 2 Limes
- 1/2 Cup fresh chopped cilantro
Instructions
- Add the rice, water, oil, salt, and juice of one of the limes to the pressure cooker pot and stir.
- Lock lid in place, and with the {Pressure +/-} button manually set time for 6 minutes.
- The pressure cooker will start to heat up and cooking cycle will start as soon as it has reached pressure temperature.
- After the cooking cycle is over, let the pressure drop before you release the steam.
- Take out the rice and fluff rice with a fork.
- In a medium bowl, combine chopped cilantro, lime juice of the other lime, and mix thoroughly.
- Enjoy!
