Britany Statt

Cook time:
3 Ratings
Savory meatballs are a great party starter!


  • 1 ½ lbs ground beef
  • ½ small yellow onion, diced
  • 2 minced garlic cloves
  • 1 tsp chopped fresh sage
  • 3 tbsp breadcrumbs
  • 1/2 tsp salt
  • 1/2 tsp pepper


  1. Place all ingredients in a large mixing bowl and combine well using a fork and hands. Form into meatballs, each about the size of a golf ball.
  2. Evenly space meatballs inside the mesh basket. Insert basket into the middle rack position and air fry at 350°F for 8 minutes. Then remove the air basket and use tongs to rotate meatballs to ensure even cooking. Continue to cook for 3 minutes.