Britany Statt

Prep time:
Cook time:
1 Rating
Bring the spicy flavors of the southwest to your home with these flavorful kebabs!


  • 1.5 lb Beef Shoulder Steak (cubed)
  • 1/3 c soy sauce
  • 1 tsp smoked paprika
  • 1 1/2 garlic salt
  • 1 tsp cayenne pepper
  • 1 tsp crushed red pepper
  • 2 tbsp white vinegar
  • 1/4 c A1 or other steak sauce
  • White Mushrooms
  • Corn on cob - cut into segments
  • Mixed Veggies: green + yellow squash, bell pepper, Pasilla chiles, and jalapenos - seasoned with salt and pepper


  1. Mix soy sauce, vinegar, steak sauce, and spices in a large bowl. Add steak and let marinate for about an hour
  2. Prepare other kebab ingredients by cutting them into quarter-sized pieces
  3. Once steak is ready, start assembling your kebab
  4. Skewer the ingredients in whatever arrangement you like, have fun!
  5. Place kebabs in air fryer for 8 minutes at 370F