Britany Statt

3 Ratings
A great breakfast treat for weekend brunch!


  • 3 “everything” bagels, cut in half
  • 6 oz. cream cheese, softened
  • 6 oz. smoked salmon (or lox), sliced
  • 1 tomato, thinly sliced
  • 1/3 red onion, thinly sliced
  • 4 Tbsp capers
  • Dill, for garnish


  1. Place the bagel halves onto a mesh tray in the Air Fryer Oven. Using the Toast pre-set, toast for 3 minutes at 400⁰F or until the bagel slices reach the desired toast level.
  2. Spread the toasted bagel halves with cream cheese.
  3. Sprinkle capers over the cream cheese.
  4. Top with sliced smoked salmon and tomato.
  5. Garnish with onion, and black pepper.
  6. Serve promptly with fresh dill.