Bring the food truck flavors home with this easy side dish!
- 2 ears of fresh corn
- 1 tsp olive oil
- ½ tsp chili powder
- 1 tsp lime juice
- ¼ cup fresh cilantro
- ¼ cup parmesan cheese
- Remove husk and silk from corn and cut into halves. Gently pour 1 tsp of olive oil over corn and
rub it in with your hands.
- Pre-heat the Grill Plate and place corn halves into the Grill Plate and grill at 400°F for 5 minutes.
- At the 3 minute mark, flip the corn.
- Remove corn and top with parmesan cheese, chili powder, lime juice and cilantro.
Other recipes you might like