A protein packed snack, perfect for carnivores!
- 3 lb. chicken breasts
- 1 cup Worcestershire sauce
- 1/4 cup soy sauce
- 1 tsp garlic powder
- 1 tsp pepper
- Slice your chicken breasts into long, thin strips less than an inch wide.
- Mix all your ingredients together and marinate the chicken for at least an hour.
- Put the chicken slices onto your dehydrator, making sure there are no touching pieces.
- Dehydrate at 160°F for 8 hours.
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