A basic recipe for cooking rice in your pressure cooker can be used in conjunction with a variety of dishes.
Ingredients
- 2 cups white rice
- 2 1/2 cups water
Instructions
- Add the rice and water to the pressure cooker pot.
- Lock lid in place, and with the {Pressure +/-} button manually set time for 5 minutes.
- The pressure cooker will start to heat up and cooking cycle will start as soon as it has reached pressure temperature.
- After the cooking cycle is over, let the pressure drop before you release the steam.
- Enjoy!
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